Helping Caterina’s Club

Caterina’s Club was the beneficiary multiple ways from The Disneyland Alumni Club.

Photo by Dansen Lipock.

During the Alumni Club’s recent reunion dinner, held on July 31st, members brought donations of pasta and sauce, with the pasta weighing in at more than 500 pounds, and the sauce more than 100 pounds for Caterina’s Club to use in their mission to make sure no underprivileged child or family goes hungry.

Chef Bruno Serato (left) accepts the Disneyland Alumni Club’s “Always Part of the Magic” award from Alumni Club President Ted Yamada. Photo by Mark Eades.

We also honored Chef Bruno Serato, the founder of Caterina’s Club, with our “Always Part of the Magic” award for his work.

Alumni Donna Sue Davis watches as Chef Bruno Serato (center) accepts a $5,000 check, a donation to Caterina’s Club, from Ted Yamada, president of the Disneyland Alumni Club. Photo by Mark Eades.

Finally, the Alumni Club was very pleased to present Chef Bruno with a donation of $5,000 for Caterina’s Club to continue the work that they do.

September 18th, 2021